01 / ABOUT THE PLACE
About this place
The chicken cutlet lunch comes with rice and daily soup. One diner recalls sipping the corn soup while waiting for the cutlet to arrive, then enjoying the dish. They particularly liked the juicy thigh meat and the contrast between the pieces covered in demi-glace sauce and those left plain, with their crisp coating. The plate also comes with pasta and salad; one review notes that the dressing’s tang helped cut through the richness of the fried cutlet. The menu lists the chicken cutlet with rice and daily soup for 950 yen. Other Western-style lunch options include hamburg steak with a choice of Japanese-style or Western-style sauce, and a combination with fried prawns.
For another fried option, consider the minced-meat cutlet. One diner described it as having the feel of classic café-style Western food and recalled that the iced coffee served after the meal was bitter. For something lighter or a drink after eating, the half sandwich is available with ham or egg for 400 yen; coffee and tea are also on offer. Pasta comes in 3 varieties: meat sauce, Italian-style and cod roe. The menu notes that these are served freshly boiled and take about 10 minutes.
Breakfast is served from 6 to 11. The set lets you choose one bread option: a sandwich, raisin toast, toast with butter or jam, or a roll or croissant with ham or egg. It also includes a boiled egg and coffee or tea. There is also a morning set combining bread and salad, so toast is not the only breakfast choice. The menu says that coffee refills are free during the morning service, a welcome detail for those who like to linger over breakfast. Several visitors have noted that smoking is permitted, so anyone concerned about smoke may wish to check before visiting.







